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Specialty grade single origins from El Salvador, Rwanda and Honduras.
This blend pours super well with alternative milks like, soy, coconut and almond.
This is a medium roast and best suited for Espresso.
Recommended extraction is 21gs in, 40gs out. Run time of 30 seconds (you can include a 10second pre-infusion as part of the run time).
El Salvador, Rwanda and Honduras
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