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Nova - Rwandan

  • $24.00
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The Nova Coffee company, founded by Agnes Mukamushinja and Felix Hitayezu in 2015, operates the Gicumbi washing station in northern Rwanda. They support 2880 smallholder coffee farmers, including 382 female farmers, producing 153 tonnes of specialty-grade Red Bourbon coffee.

Key Features of Nova Washed

  • Origin: Northern Rwanda, Gicumbi District
  • Processing: Washed
  • Varietal: Red Bourbon
  • Altitude: 1800 - 2000 meters above sea level (masl). 

NOTES: White peach, mango, caramel. Like sipping on a white peach and mango bellini while smothering yourself in Reef. Silky and caramelized. 

Best served black!

  • Dose: 21g in
  • Yield: 44g out
  • Run time: 30-35 seconds (incl. 10s pre-infusion)

  •  REGION: Northern Rwanda, Gicumbi District
  • ALTITUDE: 1800-2000 MASL
  • VARIETAL: Red bourbon
  • PROCESS: Washed

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