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Guji Alaka - Ethiopian

  • $24.00
Tax included. Shipping calculated at checkout.

We are loving this jucie fruit single origin from the Hambela District. Our Guji Alaka is hand picked, and a naturally processed coffee. 

Guji Alaka Grade 1 refers to Specialty Grade coffee beans from the Alaka kebele region in the Guji Zone of Ethiopia, the highest quality grade for Ethiopian coffee, indicating a high level of overall quality with a large screen size and fewer defects. 

Key Features of Guji Alaka Natural

  • Origin: Ethiopia, Alaka Kebele, Hambela District
  • Processing: Natural
  • Varietal: Natural landrace
  • Altitude: 1800 - 220 meters above sea level (masl). 

NOTES: Tastes like freshly baked cherry pie with lip smacking Granny Smith apple vibes.

  • Dose: 21g in
  • Yield: 44g out
  • Run time: 30-35 seconds (incl. 10s pre-infusion)

  •  REGION: Ethiopia, Alaka Kebele, Hambela District
  • ALTITUDE: 1800-2200 MASL
  • VARIETAL: Natural landrace
  • PROCESS: Natural

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