Diamond Mule is our black seasonal coffee blend, designed to make you tweak into a whole new level.
The Mule has notes of sweet stoned fruit with citrus acidity & smooth ass finish. Its made up of beans from Ethiopia & Honduras.
This specialty blend is perfect as espresso and tastes great as a batch brew or even a cold brew!
Recommended extraction is 21gs in, 40gs out. Run time of 30 seconds (you can include a 10second pre-infusion as part of the run time).
Buying Locally roasted coffee makes you a better human, just saying. #grouchlife
Grouch bringing you the best coffee in Australia (well that’s what we think)